Vegan baking can be a little tricky sometimes... So this is a fool-proof vegan desert that even I can master! Yes, they come from a box (sorry, Mom), but these brownies turn out great every time.
I use Cherrybrook Kitchen Fudge Brownie Mix. They are amazingly vegan and gluten-free. Top them off with some Purely Decadent coconut milk ice cream (cookie dough) and you have a bad-ass desert! It's kind of like Ben&Jerry's "Half-Baked"-- used to be my favorite flavor-- but waaaay better.
No comments:
Post a Comment